If you think that fruit is just for dessert or as a snack then you are very much mistaken. In this post we will prove to you that it is perfect for giving extra flavour to your dishes.
Finishing your salads with strawberries, blueberries or mango, as well as other fruits, is a definite hit. Not only do they give a bitter or sweet touch that turns it into something special, but it also looks better and gives it some colour and life. And as you know, presentation is key for making a dish appealing and appetising.
A simple and delicious combination. A simple natural yoghurt can become a real delight if we add some pieces of fruit, as well as providing vitamins, minerals and probiotics to the body.
- Ice cream
If you are a fan of fruit and ice cream, why not combine the two? The result, as well as being fresh, is delicious.
Morsels that taste truly divine! There are many fruits that go with different types of chocolate: red fruits, tropical fruits, citrus fruits, etc. The combinations are endless and for all types of tastes. And if you melt the chocolate and make a fondue…our mouths are starting to water already!
As a juice in the cake batter for a spongy and fresh texture, on top of the cake to decorate it… In sweet creations like cakes, fruit always adds that fresh touch with the perfect balance so that the dessert is delightful.
When we talk about waffles, the first thing that comes to mind is that famous smell and how sweet they are. The classic way to have them is with chocolate or cream, but if you want to give them a fresher touch add pieces of fruit.